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Lake Forest-based Del Taco Restaurants, Inc. announced the chain-wide launch of Platos. Each Plato is complete with a main entrée with a side of fresca lime rice and slow-cooked pinto beans topped with freshly-grated cheddar cheese and served alongside house made chips and salsa casera. There are currently four Plato entrée options: the New Chicken Verde Wet Burrito, the New Carne Asada Wet Burrito, 2 Beer Battered Fish Tacos, and 2 Street Tacos. “We are excited about Platos because it adds an additional layer of variety and convenience for our guests who are looking to get their ‘Mexican Night Fix’ without having to spend too much time or money on a quality meal,” said John Cappasola, executive vice president and chief brand officer of Del Taco. Del Taco has been proud to serve high quality food at a great value since 1964. For more information, please visit www.deltaco.com.